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Food

Flavours of Bahia: food tour in Rio Vermelho

SalvadorFree cancellation up to 24h before
1 / 2
Duration
4h
Departure
18:00
Guide languages
Portuguese, English
Group
up to 10 people

Acarajé from the street stall, moqueca in a clay pot and cocada for dessert, with people who know their palm oil.

About this tour

Bahian cooking was born of resistance and the meeting of cultures — and the best way to understand it is by eating. In a small group, we explore Rio Vermelho, Salvador's bohemian neighbourhood.

We start with an acarajé straight from a traditional baiana's stall, move on to a moqueca bubbling in a clay pot (vegetarian option available) and finish with cocada and a tasting of Bahian cachaças for adults.

Highlights

  • Groups of up to 10 people
  • Acarajé from a traditional baiana
  • Moqueca with a vegetarian option
  • Tasting of Bahian cachaças

Itinerary

  1. 18:00

    Hotel pick-up

  2. 18:30

    Acarajé at Largo de Santana

  3. 19:30

    Moqueca at a traditional restaurant

  4. 21:00

    Cocada and cachaças

  5. 22:00

    Back to the hotel

Included · not included

  • All tastings on the route
  • One soft drink per stop
  • Food guide
  • Hotel pick-up and drop-off
  • Extra alcoholic drinks
  • Tips

Meeting point

We pick you up at your hotel or guesthouse in Salvador (Barra, Ondina, Rio Vermelho, Pituba, Historic Centre and nearby). Add the address when booking; we confirm the exact time on WhatsApp the day before.

Good to know

Tell us about allergies and restrictions when booking (seafood, peanuts, gluten). Runs Thursday to Saturday.

Cancellation policy

Cancel for free up to 24 hours before departure and get a 100% refund. After that, the amount is non-refundable. If the tour is cancelled due to weather or by us, you choose between rebooking or a full refund.

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Any questions about this tour?

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